N.B. This is the Take-away menu, it varies slightly in content and prices to dine-in..   

Please note that in the restaurant we provide one bill per table, if requested we are happy to split bills between two.

Cakeage of $3 per head applies if you bring your own cake , capped at $30.   NON-NEGOTIABLE.  THANKYOU    (We have several delicious dessert options available.)



         GARLIC or HERB or ONION   (plus cheese)                                                           $ 8.00

           BAY  BREAD   (Garlic, prawns and cheese)                                                                                $ 9.50

         SAVOURY BREAD (Onion, bacon, pepperoni, herbs and cheese)                            $ 9.50

         ROMAN BREAD  (Tomato passata, onion, pepperoni, olives, anchoves and cheese)              $ 10.50


            RISSOTTO BALLS                                                                         12.00

            STUFFED MUSHROOMS                                                              13.00  

          SALT 'N' PEPPER CALAMARI                                                     14.00

          PORK BELLY   ( WITH CHILLI CARAMEL!)                          15.00         



"THE ORIGINALS"       Small $ 14.00   Large $18.00 Family $22.50     (Extras  $1.00ea)


1. FUNGHI – Ham, Onion and Mushroom

2. MEXICANA – Ham, Anchovies, Chillies, Salami, Capsicum & Onion

3. AUSTRALIAN – Ham, Bacon, Egg and Onion.

4. MORTADELLA – Ham, Onion, Bacon, Pepperoni and Anchovies.

5. MARINARA – Ham, Onion, Prawns and Garlic.

6. PEPPERONI – Ham, Onion, Capsicum and Pepperoni.

7. GROUND BEEF – Beef and Onion.

8. QUEENSLANDER – Ham and Pineapple

9. SUPREME – Ham, Onion, Pepperoni, Capsicum, Bacon, Olives, Mushrooms and Anchovies

10. ITALIANO – Ham, Onion, Pepperoni, Anchovies, Olives, Garlic and Oregano

11. VEGETARIAN – Onion, Capsicum, Olives, Pineapple and Mushrooms.

12. SEAFOOD – Ham, Prawns, Crab and Onion.

13. CHICKEN – Chicken, Onion, Capsicum, & Mushrooms on a tomato or BBQ  sauce base.

14. MEATLOVERS – Ham, Bacon, Pepperoni and Ground Beef on a tomato or BBQ sauce base.

All pizzas have a tomato & cheese base.  Choose your own topping


Gluten-Free pizzas avaiable:  one size - Large  $21


"THE GOURMETS"     :   Small  $17         Large $21          Family  $26                                                             


TANDOORI:     Marinated chicken fillets, capsicum, coriander, red onion, cashew and    chutney yoghurt 

LAMB NO BULL:     Marinated lamb, sweet potato, cherry tomatoes, brie and blue cheese on pesto 

TUSCAN:    Garlic confit base, mozzarella, artichokes, Spanish onion, capers, semi-dried tomatoes and fetta, topped with pancetta and rocket 

MARGHERITA:    Tomato passata, tomato slices and * Fior Di Latte, with fresh basil leaves, garlic and parmesan cheese

GENOVA:    Italian sausage, sweetened bacon, balsamic tomatoes, bocconcini and rocket 

AMALFI:    King prawns and calamari marinated in olive oil, lemon and chilli, with mozzarella, roasted red peppers, *Fior Di Latte and drizzled with salsa verde 

SICILIAN:    Wilted spinach, Kalamata olives, fetta, mozzarella, semi-dried tomatoes and chilli flakes 

FERRARI:    Grilled eggplant and zucchini on a garlic confit base, roasted red capsicum, *Fior Di Latte, caramelised onion and plenty of prosciutto 

SAN MARCO:    Chorizo, mozzarella, king prawns, cherry tomatoes and *Fior Di Latte on a chipotle sauce base, with aioli  

*Fior Di Latte – fresh Italian Mozzarella

N.B. All pizzas above available on Gluten-Free base : one size - large   22                                       

CALZONI: Enclosed Pizza (choose a filling from the 14 originals) served with carbonara, bolognaise, funghi or napolitana sauce                                                    21


Pancho’s Salad –                                                                Sm   9    Lge   12

Ham, lettuce, onion, capsicum, mushrooms, olives, cheese and Panchos’ own dressing

Haloumi Salad –

Pan-fried Haloumi atop a mixed green salad                              one size   16

Mediterranean Salad –                                                                 one size   16

Mixed lettuce, roast pumpkin, cherry tomatoes, olives, red onion, fetta, pine nuts and balsamic vinaigrette 



Dripping in our delicious rich sauce. 

LARGE serve, with creamy coleslaw and potatoes with sour cream. A big meal!                                35




Take-Away ONLY

The answer to all your catering needs at home. You can choose up to four toppings!!                  68 

($5 extra per quarter for gourmet toppings)



Spaghetti Bolognaise:                            sm 11    lge 16

 Lasagne: served with Bolognaise                             14 

Carbonara Fettuccine: double smoked bacon & onion, cooked in a creamy garlic and parmesan sauce                                     sm 14    lge 20

All pastas below, one size:

Seafood Indulgence: pan-seared scallops and king prawns in a decadent white wine, creamy sauce over fettuccine                                     25

Duck and Porcini Risotto: duck breast, porcini and wild mushrooms, semi-dried tomatoes, spinach and a dash of cream                            23

Funghi Ravioli: spinach and ricotta-filled ravioli with a creamy mushroom sauce                                         23

Avo Gnocchi: with chicken, avocado, olives and semi-dried tomatoes in a creamy sauce                             21

Puttanesca: eggplant, garlic, olives, red peppers, capers & anchovies in a rich tomato sauce served with penne                                            20

Pesto Chicken: creamy pesto sauce, chicken breast medallions, semi-dried tomatoes, and pine nuts with tagliatelle                                     21

Mamma’s Meatballs: in a light Napolitana sauce tossed through spaghetti with shaved parmesan               21

Lamb Ragu: tagliatelle with tender lamb, slow-cooked in a red wine and rosemary sauce                            23

Gluten Free pasta avail.   $2 extra



Selection of Gelato

 Tiramisu Sponge

 New York baked cheesecake      ALL $8


Softdrinks available in 1.25 litres $4 




“Panchos Pizza On The Deck” Restaurant can be booked for any function you have coming up. 

We provide catering options for different budgets. We can offer finger food, sit-down meals, buffets or customised menus. 

(The Carina Bowls Club Hall can also be hired if you require that extra space.)

Ring us on 33249922 






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